“ We’re locals supporting locals”
ABN: 61219180332
Liquor licence: 227067
Andrew Power (left and below) is the esteemed owner of Ulster Distributions, a distinguished company rooted in the heart of Brisbane. With a wealth of experience spanning numerous years in the liquor industry, Andrew brings a seasoned perspective to the business. His tenure includes collaborative ventures with globally renowned liquor brands, honing his expertise and fostering invaluable connections within the industry. As a visionary leader, Andrew is committed to upholding the values of Ulster Distributions, prioritizing exceptional service and cultivating strong partnerships within both the retail and on-premise trade sectors. With Andrew at the helm, Ulster Distributions continues to thrive as a beacon of quality and reliability in the liquor distribution landscape.
Exclusively sourced and produced in County Cork, Ireland, Five Farms is the world’s first farm-to-table Irish cream liqueur. County Cork is Ireland’s largest and southernmost county, home to generational family-owned farms that dot the coastline where the land meets the sea.
THE SERAFINO STORY BEGAN IN 1964 WHEN STEVE (SERAFINO) MAGLIERI ARRIVED IN AUSTRALIA FROM ITALY AS A PASSIONATE TEENAGER FULL OF DREAMS.
With an ever changing range of beers, cider and soft drinks all brewed and packaged onsite, our brewers are kept busy with a triple brew filling the 4800L fermenters most days.Tours are run every Saturday Morning at 11am and includes a guided tour through the brewery, a chance to get up close to the action and find out all there is to know about what brewing on a small scale commercial brewery is all about, followed by a beer tasting.
Launched in late 2012 by Chris Benson, an avid home brewer and school mate Adam Klasterka, Six String Brewing Co has built a strong following producing full flavoured or as we like to call them Amplified Ales and continually brewing up something new, different and often out of the box of your standard beers.
Central Coast born and bred, we are a proudly locally owned and independent craft brewery, brewing & packaging all our beer onsite in Erina. We are all about great beer and great music, a combination we think is the ultimate collaboration.
The Shinas family heritage is Greek, with wine making stemming back over 8 generations. The Shinas family migrated to Australia in the early 1950’s. Originally they never sold the wines they made, they would consume a great portion of it and the balance of the wine was gifted to family and friends.The demand became so high for Shinas Estate wines from family, friends & local restaurants, that in 2002 Shinas Estate Australia was formed. To this day Shinas Estate has remained a micro boutique winery making wines the traditional way. Our wine-making secrets and method have been passed down through the generations. Shinas Estate is based on the outskirts of Mildura, Victoria on the majestic Murray river. The regions Mediterranean climate and ancient soils make the perfect partnership for growing premium grapes and producing fine quality Shinas Estate Wines.
In 1999, father and son, Spike and Raymond Fokkema, established Church view and built it up from the ground. The property was selected for its ideal and fertile gravelly loam soils, ample clean water and north facing slopes. The 100ha estate has over the early years, accumulated a total of 56ha of vines, growing 16 different varieties. Churchview pride themselves on cultivating, crafting and cherishing the land, the grapes and the wines. As stewards of the land, Churchview has worked hard to transform the conventionally operated farm, to a fully organically operated vineyard. After 15 years Churchview gained the certification in 2020.
The Scottish Wemyss family have had a longstanding passion for malt whisky and their connections with the industry date back to the turn of the 19th century when John Haig (founder of Haig's) built his first distillery on Wemyss land. “This rare opportunity to distil our own single malt whisky and develop a new Scotch whisky brand to support our existing business as an independent bottler will secure the family interest in Scotch for the next generation.” -WILLIAM WEMYSS
At Wicked Nuts we are a family owned and operated boutique business based in Queensland’s beautiful Sunshine Coast. We have a passion for local, sustainable produce and supporting Australian made products. We combine our locally grown Australian nuts with the finest ingredients, freshly kettle roast them in small batches to hand craft these truly unique snacks. From our family to yours, we put lots of love and careful attention into each packet. We hope you enjoy our work as much as we enjoy bringing it to you.
PH: +61 421 051 121orPlease use the form below to send us an email.